Buvette Bistro & Wine Bar

About Buvette Bistro & Wine Bar

BUVETTE BISTRO & WINE BAR IS OPEN THURSDAY-FRIDAY FOR DINNER

Enjoy a curated set menu created by Head Chef, Fabien Wagnon.

Three-courses $65 or three-courses with paired wines $105.

For bookings or further information, please email [email protected]

BUVETTE BISTRO WILL BE CLOSED FROM 20 DECEMBER, 2020.
REOPENING FOR HIGH TEA AND DINNER IN LATE JANUARY 2021.

Info

Opening Hours

Dinner
Thursday - Saturday
Closed from 20 December.